Fast Food Restaurant Manager

Fast Food Restaurant Manager

Job Overview

Tim Hortons

Posted on January 21, 2026

Job Description

On-site fast food restaurant manager position. Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies; evaluate daily operations; monitor staff performance; plan and organize daily operations; supervise staff; organize and maintain inventory; ensure health and safety regulations are followed; negotiate arrangements with suppliers for food and other supplies; provide customer service.

Job Details

  • Employer: Tim Hortons
  • Location: Québec, Quebec G1L 2V9
  • Wage: $66,608.88 annually
  • Hours: 37 hours per week
  • Vacancies: 3
  • NOC: 60030

Requirements

  • College/CEGEP
  • 5 years or more of experience
  • English or French

Benefits

  • Gratuities
  • Free parking available

How to Apply

Apply by mail to:
Tim Hortons
Québec, Quebec G1L 2V9

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